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Both wines are made entirely from grapes grown at the Dillion Vineyard - a sustainable vineyard nestled between ancient woodland and National Trust properties in West Sussex
Hand crafted in small batches
Trinidad and The Dominican Republic
their perfectly balanced pre-mixed Negroni combines their award-winning Biggar Strength Gin (boasting 3 Great Taste Stars and a 98/100 IWSC score) with Campari and Cocci Vermouth di Torino to create an aperitif that's bold yet brilliant
the Welsh lamb cannon is a highly desirable cut
Biodynamic Field Blend 2023 cocktailgift Both wines are made entirelyThe stunning Field Blend 2023 from Ham Street Wines is a gorgeous copper pink, ros esque blend of all grape varieties grown on the vineyard, leaning heavily towards Pinot Noir and Meunier. This had a nine days semi carbonic maceration followed by eight months in barrel. The resulting wine is a deliciously moreish ros, brimming with light red fruit and a smooth creamy finish, belying a subtle but complex wine. Wild ferment, contains sulphites.
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