Sakurao Japanese Single Malt Whisky 700ml Geelong Each clone fermented separately in

Each clone fermented separately in small open top fermenters

This wine is versatile and will go with many different food options including pork

Only 80 bottles

These elegantly combine to create a smooth bodied character

with a jaunty heft to the juniper and a touch of pepper on the back palette

Sakurao Japanese Single Malt Whisky 700ml Geelong Each clone fermented separately inThis is one of the first whiskies from Sakurao Distillery (formerly Chugoku Jozo) to be distilled in Japan. Previously, they've been producing Togouchi whisky aged in a railway tunnel in the Hiroshima mountains, but using sourced whiskies from overseas. Sakurao, on the other hand is 100% Japanese, aged in Sakurao in four different cask types (ex Bourbon, ex Sherry, American Oak & Mizunara). There's reportedly a bit of peat to this youngster. 43% Alc.